20607 Chennai Mysuru Vande Bharat Executive Chair Car Breakfast Menu:
-
1. Newspaper distributed before departure at MAS.
2. Water bottle given after departure from MAS. Water bottles are given to passengers boarding from KPD as well.
3....
more... Tea/Coffee (as per passenger's choice) is served along with oatmeal cookies around 6:20 AM. Passengers have the option to have the beverage in a paper cup or porcelain cup.
4. Post tea/coffee, cornflakes is served along with hot milk and sugar at around 6:30 AM.
5. When the train nears Ambur at around 8:00 AM, breakfast is served along with a hand sanitizer sachet.
-
Veg breakfast contents: Kesari, Pongal and Uthappam with Sambar, Chutney and Salt sachet. Also, Britannia Choco Muffills Cake and a small tetra pack of Tender Coconut Water(in place of flavoured juices) finds a place in the breakfast. Wooden spoon is used in place of stainless steel spoon.
-
After completion of main course, passengers are given a big and fresh banana.
6. Tea/coffee is served after breakfast either in porcelain or paper cup (as per passenger's choice).
-
Pics attached.