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Blog Entry# 5077555
Posted: Sep 27 2021 (14:20)

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Last Response: Sep 27 2021 (15:43)
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Sep 27 2021 (14:20)  
Jayashree^
Jayashree^   56345 blog posts
Group Recipients: *general-knowledge
Entry# 5077555              
This pasta, known for its concave earlike shape, is traditionally formed by pressing the thumb into small slices of dough.

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