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Blog Entry# 5302502
Posted: Apr 16 2022 (19:48)
5 Responses
Last Response: Apr 21 2022 (09:25)
5 Responses
Last Response: Apr 21 2022 (09:25)
HOW TIMES HAVE CHANGED
Not so long ago, maybe a quarter of a century or less, Refreshment Stalls at all major railway stations offered a variety of rice preparations. On display were packets of Sambar Rice, Tamarind Rice, Lemon Rice and of course, the ubiquitous Curd Rice. But with the gradual efflux of time these items have undergone superannuation, only to be replaced by the new generation recipe going by the generic name of BIRIYANI.
What a hungry passenger now has is a kinda Hobson's choice of either Veg.Biriyani, Egg Biriyani, Chicken Biriyani...
more...
Not so long ago, maybe a quarter of a century or less, Refreshment Stalls at all major railway stations offered a variety of rice preparations. On display were packets of Sambar Rice, Tamarind Rice, Lemon Rice and of course, the ubiquitous Curd Rice. But with the gradual efflux of time these items have undergone superannuation, only to be replaced by the new generation recipe going by the generic name of BIRIYANI.
What a hungry passenger now has is a kinda Hobson's choice of either Veg.Biriyani, Egg Biriyani, Chicken Biriyani...
more...
Useful sir. True though
Its been a while since any of our senior members posted anything on iri.
Its been a while since any of our senior members posted anything on iri.
1 Public Posts - Sat Apr 16, 2022
3 Public Posts - Thu Apr 21, 2022